Success stories

Imagine a feast of luscious, juicy, home-made jelly candies with no artificial colourants or preservatives made from goat’s milk and fresh fruits, herb syrups, as well as sea salt infused with the flavoursome greens. Come to the home of Olga Blumbaha, the exporter who is also a passionate producer of culinary delights and you won’t be disappointed.

Aided by the Enterprise Europe Network, one Polish SME is now sourcing organic buckwheat and other ingredients from a tiny farm in Latvia.