Food Africa Cairo,The 4th International Trade Exhibition for Food & Beverages
08 Dec 2019 to 10 Dec 2019
Egypt is one of the world's fastest growing markets for food,stimulated by a young and developing population. Demandfor food products is high and is expected to increase in thecoming years. Moreover, Africa’s large import-dependentmarket provides immense opportunities for trade andinvestment.Capitalizing on the region’s evidently large business potential,Food Africa, the continent’s largest International TradeExhibition specialized in the Food and Agro-industries, returnsfor its fifth edition from 9 to 11 December 2019, at the EgyptInternational Exhibitions Center (EIEC).Food Africa is continuously evolving and expanding tocater to the ever-growing needs of the agro-food sector inEgypt and Africa. This year, the exhibition will encompass aspecialized conference and two additional components; SeaFood Africa and Ingredients Africa.Exhibitors Profiles:Bakery, Cake & Desserts / Beverages /Canned & Chilled Seafood / Canned & Chilled Food /Child Food & Ready Meals / Chocolate & Sweets /Condiments, Sauces & Preserves / Confectionary & Snacks /Dairy & Gluten-Free Food / Dates / Eggs / Energy Drinks /Ethnic & Halal Food / Fish & Seafood /Fresh Fruits & Vegetables / Frozen Food /Grains, Cereals & Flours / Herbs & Spices /Honey & Jam / Ice Cream / Ingredients / Meat & Poultry /Milk, Cheese & Dairy Products / Mineral, Spring& Flavored Water / Nuts & Dried Food /Oils, Olives & Olive Oil / Organic & Diet Food /Pasta / Rice / Tea, Coffee& Herbal Infusions