Summary
- Profile Type
- Technology offer
- POD Reference
- TOES20240820011
- Term of Validity
- 22 August 2024 - 22 August 2025
- Company's Country
- Spain
- Type of partnership
- Research and development cooperation agreement
- Targeted Countries
- Montenegro
- Israel
- Slovenia
- Bosnia and Herzegovina
- Spain
- Egypt
- Morocco
- Tunisia
- Greece
- Cyprus
- Croatia
- Italy
- France
- Albania
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General information
- Short Summary
- A coffee artisan from Mallorca is seeking technological collaboration with universities, research organizations, agro-food labs, and technology companies to advance sustainable coffee cultivation practices. The focus is on developing innovative techniques and enhancing their agroecological system tailored for the Mediterranean climate.
- Full Description
- This family-run coffee business, which has been a traditional roaster since 1967 and ventured into experimental organic coffee cultivation in 2010, has developed an innovative agroecological system adapted to the Mediterranean environment. They are looking for technological partners to further develop and optimize this system, focusing on research, technological advancements, and data analysis to improve resources and cultivation practices.
- Advantages and Innovations
-
The company aspires to become a leader in the Mediterranean agro-food sector by integrating advanced sustainability practices. Key innovations and advantages include:
• Sustainable cultivation: development of a unique agroecological system that conserves water and adapts to Mediterranean conditions.
• High-quality roasting: continued dedication to artisanal roasting methods ensuring superior coffee quality.
• Environmental care: commitment to reducing environmental impact and promoting community well-being.
• Certification: coffee is certified by the Government of the Balearic Islands, reflecting its premium quality and sustainable practices.
The company’s system has been successfully tested in both laboratory and experimental field settings, demonstrating its viability and effectiveness. - Stage of Development
- Available for demonstration
- Sustainable Development Goals
- Goal 12: Responsible Consumption and Production
- Goal 9: Industry, Innovation and Infrastructure
- Goal 15: Life on Land
- IPR description
- The company is open to sharing information, techniques, and best practices with collaborators to advance mutual goals.
Partner Sought
- Expected Role of a Partner
-
• Universities: R&D cooperation on sustainable agricultural practices and adaptation to the Mediterranean climate.
• World Coffee Research (WCR) organizations: advancements in coffee cultivation techniques.
• Agro-food labs: collaborative research and system improvements, including testing and validation of new technologies.
• Technology companies: enhancing precision agriculture practices and optimizing resource use through advanced technologies.
• Data analysis: collaboration on optimizing resources, improving crops, and ensuring traceability through data analysis. - Type and Size of Partner
- SME <=10
- Type of partnership
- Research and development cooperation agreement
Dissemination
- Technology keywords
- 08001004 - Food Processing
- 07001004 - Crop Production
- 08001005 - Food Technology
- Market keywords
- 07004008 - Other consumer products
- 07006 - Other Consumer Related (not elsewhere classified)
- Targeted countries
- Montenegro
- Israel
- Slovenia
- Bosnia and Herzegovina
- Spain
- Egypt
- Morocco
- Tunisia
- Greece
- Cyprus
- Croatia
- Italy
- France
- Albania