This Armenian family business was established in 1995 and has long years of experience in the production of pine cone jams and syrup, as well as alcohol drinks (vodka) from apple, blackberry, raspberry, honey, cherry, melon, wild pear, mixed berries, and pine cone. The company's production is all-natural and doesn't contain any additives. The jams and syrup from the pine cone are made both with sugar or stevia. The company uses special technology not to lose the fruits' natural test and vitamins: the fruits are being processed in the vacuum boiler under 65C temperature. The seasonal production volumes of this company are 30.000 - 40.000 bottles for pine cone syrup and 13.000-18.000 bottles for jams, but the company has a capacity to enlarge the production volumes in case of demand.
The company's products are already well known in the local market and are being sold in supermarkets, organic shops, and other specialized shops.
The company wants to find new sales markets abroad and is looking for distributors of the proposed products to cooperate under a distribution services agreement.
