The French company is specialised in dough preparation and processing equipment for bakers and pastry-makers. It designs, manufactures and distributes an extensive and complementary range of ovens for baking bread, cakes and Viennese pastries, both by the traditional method and by using frozen products (cooked and uncooked).
The company is looking for distributors in Europe under the frame of a distribution service agreement.
Cooperation plus value:
The company has the necessary resources to develop a consistent and future-oriented R&D policy, striving to bring out innovative and approved products in order to remain the world market leader in the field.
More than 6000 square meters production and warehouse area equipped with the innovative technology.
Skilled professionals in R&D, dedicated production and service departments.
Maintenance of equipment supported by the after-sales service, some equipments can be run on a plug-and-play basis.
Ovens from the cyclothermic range are available in a gas or fuel oil version.
The company stands out by providing tailor-made solutions, whatever the specific customer requirements may be.
Constant renewal of our product range in order to make it more efficient and user-friendly.
The company is already working with partners all across the world: its distributor and subsidiary network is made up of over 81 companies in France and about 200 on an international scale.
The company intends to expand abroad and is seeking partners in Europe which are involved in bakery equipment sales and would like to work as a service distributor.
The company is looking for distributors in Europe under the frame of a distribution services agreement.