Located in Luxembourg, the chocolate factory was built more than 15 years ago and since then its original founder had crafted 80 chocolate recipes. The company has kept the traditional recipes and the same production team, only the corporate identity has evolved since the company´s takeover by a young entrepreneur in 2017.
The ambition to perpetuate the artisanal expertise of the chocolate factory as well as to highlight 100% made in Luxembourg are part of the main objectives of the new owner.
All the chocolates are handmade with a focus on quality and finesse which reflect in all products. The chocolate factory offers a diversified range of products, and most of them are available all year round while others are seasonal:
- Chocolate assortment boxes
- Praline boxes
- Special editions (spices, teas, fruits, flowers)
- Chocolate truffles (November - April)
- Chocolate spreads
- Chocolate bars
- Chocolate spoons
Thanks to quality chocolates, the chocolate factory grows and continues to satisfy the palates of Luxembourg. Since the company takeover, the know-how has been expanding beyond the borders with clients orders from France, Canada, Israel, the United States, the United Kingdom, Japan and Saudi Arabia.
The chocolate factory now wishes to be more active on the international scene and to continue exporting its know-how as well as Luxembourg's gastronomy throughout the world.
This is why it is looking for new distributors, in particular in North America, Eastern Europe and Asia. It is also interested in opportunities that may arise in other countries.