A Slovenian company, specialized in processing of food products from acorn is supplying its customers on the domestic and some neighboring markets with acorn coffee and acorn flour.
The acorn is a forest product – a fruit of the oak tree. The benefits of the acorn coffee and acorn flour are thus its suitability as pure bio-substitutes with natural nourishing and no gluten features. The acorn flour can be used especially in the bakeries and pasta producing companies as well as with other food producers that are supplying a gluten-free food. The acorn coffee is used with different users such as stores, restaurants, hotels, spas, schools, kindergardens. Both products are packed in the three layer natron bags with zipper. The quantities can be from 200g to 1kg (coffee) and from 300g to 10kg(flour) , depending on the need of the enduser.
The company is extending its sales activities on new markets. For this reason they are looking for wholesalers and distributors on the field of bio-products who would be interested to take over the sales of these two products on the local market. Also the above mentioned endusers are the potential business partners.The targeted markets are Germany, Austria, Italy, UK, Ireland, France, Danmark, Sweeden and Finland.