The UK family run business specialises in manufacturing high quality food products including easy-to-cook sauces, dry seasoning mixes and marinades.
The company aims to give their customers a "restaurant experience at home" at a time when more people are cooking at home due to the global pandemic. They make high quality and flavoursome home cooking more accessible, affordable and appealing.
The UK company owns the license to produce products for a world-known Japanese restaurant chain. These products include Asian stir-fry sauces such as sweet and sour, miso and sticky BBQ. Other brands include sugar free ketchup, vegan mayonnaise and seasoning mixes such as garlic and herb chicken and street food flavours.
The company has more than 40 years' experience, a well-established R&D department and a large production capacity through its own factory in the North of England.
The products are currently sold in leading, nationwide supermarkets in the UK, and the company is now looking to expand its international distribution network through distribution services agreements in Scandinavia, Benelux, Spain, France and Germany.