Blog (5)
Colombia is fast emerging as a top spot for entrepreneurs, thanks to its strategic location, booming economy, and skilled talent pool. Thinking about setting up shop there? Here are 5 essential tips from our local business experts to help you launch your dream venture in Colombia.
Embedding sustainability into your daily business operations is not only beneficial for the environment, but can also improve your brand reputation, reduce costs, and attract socially conscious customers. In this article, we’re sharing 5 strategies that will help your business become more sustainable.
The European agro-food sector is working to produce healthy, safe food while using natural resources more efficiently. It also plays a key role in tackling big challenges like food security, climate change, environmental protection, competitiveness, and recovery after the pandemic. The Enterprise Europe Network (EEN) group of experts in agro-food supports businesses on their journey to create clean, safe, and sustainable products and services.
In line with the European Green Deal’s goal to improve people’s health, quality of life and care for nature, the Farm to Fork Strategy addresses an essential element for people well-being: food. European food is known to be of high quality and safety. Furthermore, European food and drink manufacturing enterprises – the majority of which are SMEs – export their products to more than 200 countries. This makes the EU the world’s largest exporter of food and drink products.
The new decade began differently than anyone could have ever expected. The abrupt and sweeping changes that we now face because of the COVID-19 crisis were impossible to foresee. Different needs, new rules, shifting priorities; we were all asked to adapt quickly to an unprecedented situation. SMEs around the world are struggling to stay afloat and to adjust to the current challenge. This is where the Enterprise Europe Network stands strong, helping companies overcome these difficult times.
