Blog

As the Enterprise Europe Network enters a new framework period, we talked to Muriel de Grande, Head of Sector at the European Innovation Council and SMEs Executive Agency (EISMEA), to find out more about the Network’s exciting initiatives and plans for the future.

Enterprise Europe Network supports small and medium-sized enterprises (SMEs) on their path to green business models and sustainable initiatives. The Danish SME Nortech Solutions is a case in point. With the Network’s aid, Nortech teamed up with a Czech company to launch a successful green business in 2019. Fast-forward to today, the Network’s sustainability advisers are helping small businesses develop strategies that build long-term value and reduce risk.

Africagua Canarias is a global business event linking Africa with Europe and beyond to discuss water, renewable energy, and climate resilience. Enterprise Europe Network partners in the Canary Islands help make it happen by connecting companies and professionals from around the world.

We all love a fresh cup of coffee to kick-start the day, but have you ever wondered what impact this daily habit has on the environment? Read along to find out how the Enterprise Europe Network (EEN) supports the French start-up Kabioca on its journey to sustainable and eco-responsible coffee production from farm to cup.

The European agro-food sector is working to produce healthy, safe food while using natural resources more efficiently. It also plays a key role in tackling big challenges like food security, climate change, environmental protection, competitiveness, and recovery after the pandemic. The Enterprise Europe Network (EEN) group of experts in agro-food supports businesses on their journey to create clean, safe, and sustainable products and services.

Sometimes the most natural of things can give birth to an outstanding idea. Discover the latest edition of the Network’s Blog! German Network Adviser, Andrea Dohle from ZENIT GmbH interviewed Anna Yona, founder of Wildling Shoes, to ask her what sustainability means to her and how successful a sustainability-focused business strategy can be.

"Never waste a crisis", it is sometimes said. The Enterprise Europe Network experienced this first-hand when the coronavirus took hold of the world. We made changes at lightning speed to keep our professional Network active. And the results were impressive! Entrepreneurs did not feel abandoned. Supporting and connecting people, even at the height of the storm: this is the strength of our Network!

Green is the new black. There are no doubts about it. We’ve all heard the slogans and buzzwords, but we might still be wondering, what does this really mean? How can companies get on board and go green, especially those working in specific sectors, like the building one, with their own distinct challenges? How do the latest sustainable solutions help deliver economic growth? What kind of help does the Enterprise Europe Network offer?

In line with the European Green Deal’s goal to improve people’s health, quality of life and care for nature, the Farm to Fork Strategy addresses an essential element for people well-being: food. European food is known to be of high quality and safety. Furthermore, European food and drink manufacturing enterprises – the majority of which are SMEs – export their products to more than 200 countries. This makes the EU the world’s largest exporter of food and drink products.

The transition to economic, environmental and social sustainability has become a major priority for the new European Commission. At the same time, all main actors have agreed that this transition must be based on a strong and resilient economy which finds its backbone in Small and medium-sized Enterprises (SMEs).